Today, I’m excited to share a delightful recipe for a creamy chicken pot pie that is perfect for any occasion. It’s a comforting dish that warms the heart and satisfies the belly. Let’s dive into the details!
Creamy Chicken Pot Pie
This homemade chicken pot pie is a classic comfort food that brings together tender chicken, fresh vegetables, and a rich, creamy sauce all nestled in a flaky pie crust. It’s the ideal dish for a family dinner or a cozy night in.
Ingredients
- 1 pound boneless, skinless chicken breast, diced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 1/3 cup all-purpose flour
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup frozen peas
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 ready-made pie crust
Instructions
- Preheat your oven to 425°F (220°C).
- In a large skillet, heat the olive oil over medium heat. Add the diced chicken and cook until browned, about 5-7 minutes. Remove the chicken from the skillet and set aside.
- In the same skillet, add the onion, carrots, and celery. Sauté until the vegetables are tender, about 5-6 minutes. Stir in the garlic and cook for 1 additional minute.
- Sprinkle the flour over the vegetables and stir to combine. Cook for another minute to remove the raw flour taste.
- Gradually pour in the chicken broth and heavy cream, stirring continuously until the mixture thickens and bubbles. Add the cooked chicken, peas, thyme, salt, and pepper. Mix well to combine.
- Pour the chicken and vegetable mixture into a pie dish. Cover with the pie crust, trimming any excess. Cut slits in the top crust to allow steam to escape.
- Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown and the filling is bubbly. If the edges of the crust brown too quickly, cover them with aluminum foil.
- Let the pot pie cool for a few minutes before serving. Enjoy your delicious, homemade creamy chicken pot pie!
This recipe is not only delicious but also super satisfying. Enjoy making and sharing this comforting dish with your loved ones!
