Are you in the mood for a comforting and delicious dish? Look no further than this homemade Chicken Pot Pie recipe! This classic meal is perfect for a cozy family dinner or a special occasion. Let’s dive into the heartwarming world of chicken pot pie, where flaky crust meets savory filling, creating a symphony of flavors. Follow along for a detailed guide on how to create this irresistible dish!
Chicken Pot Pie
Nothing beats the aroma of a freshly baked Chicken Pot Pie wafting through your home. This recipe is not only easy to make, but it also brings a smile to everyone who tastes it.
Ingredients
Gather the following ingredients for one delicious Chicken Pot Pie:
- 1 lb boneless, skinless chicken breasts
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 cup chicken broth
- 1/2 cup milk
- 1/4 cup butter
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 tablespoon fresh parsley (optional)
- 2 pie crusts (store-bought or homemade)
Instructions
Now that you have your ingredients ready, let’s whip up this delicious Chicken Pot Pie!
- Preheat your oven to 425°F (220°C).
- In a large pot, boil chicken breasts until fully cooked. Once done, shred the chicken and set aside.
- In the same pot, melt butter over medium heat. Stir in flour, salt, pepper, and thyme to create a roux.
- Slowly add chicken broth and milk to the roux, continuously stirring until the mixture thickens.
- Add in the shredded chicken and mixed vegetables, stirring to combine everything evenly.
- Pour the chicken filling into a pie crust in a pie dish, then cover with the second crust. Seal edges and cut slits in the top crust for steam to escape.
- Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown.
- Let it cool for a few minutes before serving. Enjoy your homemade Chicken Pot Pie!
This Chicken Pot Pie is sure to become a favorite in your household. Its creamy filling combined with a flaky crust makes it a dish that is both satisfying and delicious. Serve it up with a side salad or some warm bread for a complete meal. Bon appétit!
