Today, I’m excited to share a wonderfully comforting dish that always brings joy to the table: Easy Chicken Pot Pie Casserole. This recipe is perfect for a cozy family dinner or a gathering with friends. It’s simple to make, packed with flavor, and sure to please everyone! Let’s dive into this delightful recipe.
Easy Chicken Pot Pie Casserole
This mouthwatering casserole features tender chicken, fresh vegetables, and a creamy sauce all topped with a flaky crust. It’s a one-bowl meal that’s both satisfying and easy on the eyes.
### Ingredients:
- 2 cups cooked chicken, diced
- 1 cup frozen mixed vegetables (peas, carrots, corn, etc.)
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 package (8 oz) refrigerated crescent roll dough
- 1 cup shredded cheddar cheese (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the cooked chicken, frozen mixed vegetables, cream of chicken soup, milk, garlic powder, onion powder, and black pepper. Stir until well mixed.
- If you like cheesy casseroles, feel free to add the shredded cheddar cheese into the mixture and stir until combined.
- Pour the chicken and vegetable mixture into a greased 9x13 inch baking dish, spreading it out evenly.
- Unroll the crescent roll dough and lay it over the top of the filling, making sure to cover it completely. You can pinch any gaps to ensure the filling stays neatly contained.
- Bake in the preheated oven for 25-30 minutes, or until the crescent roll topping is golden brown and the filling is hot and bubbly.
- Let it cool for a few minutes before serving to avoid burns. Serve warm and enjoy the cozy flavors!
This Easy Chicken Pot Pie Casserole is not only delicious but also incredibly easy to prepare. It’s a great way to use leftover chicken and is packed with nutrients from the vegetables. Perfect for any day of the week!
So gather your loved ones around the table and dig into this scrumptious dish. You’ll be glad you did!